No.9　by セコンダバンビーナ

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☆ Colorful fruit and prosciutto caprese

★ 5 types of bite-sized appetizers

・Salmon and spinach frittata

・ Parmesan cheese arancini

・Cauliflower and cuttlefish marinated in anchovies

・Snow crab and broccoli insalata

・Raw whitebait carpaccio ravioli style

☆ Pollo Fritto ~Christmas classic fried chicken~

★ Chili lemon fries

☆ Bread Gratin ~Quattro Formaggi~

★ Pasta ~Shrimp tomato cream bisque style~

☆ Main Course ~Beef stew served on foie gras~

★ Dolce ~ Lumberjack's Cake Buche de Noel ~

*Please note that the contents may vary depending on the supply situation.

*Please note that if you make a reservation the day before, the contents may be different.

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